This month our challenge was to transform a classic comfort dish, Meatballs, into a 5 star gourmet dish. I was so impressed with the variety and the uniqueness of the creations in our group. Thank you all for your hard work and creativity! Please, enjoy looking through all the meatballs and don't forget to click on the title link to check out the recipes and more details of all the dishes.
5-Spice Duck Meatballs with Scallion Bacon Pancakes and Hoisin Mayo
by Natasha, 5 Star Foodie
5 Star Makeover: Tirolerknödel with Foie Gras Sausages
by Evelyne, Cheap Ethnic Eatz
Meatball BBQ Plate
by Lazaro, Lazaro Cooks!
A Quinoa Meatball Landscape
by Lori Lynn, Taste With the Eyes
Truffled Pork and White Bean Meatballs with Porcini and Truffle Sauce
by Linda, The Squashed Tomato
Bison Meatballs with Pickled Red Onions, Avocado Relish & Spicy Aji Amarillo Sauce
by Debi, Table Talk
Meatloaf Meatballs
by Marisa, Cook's Book
Duck and Date Meatballs
by Kelly, The Pink Apron
Fish Meatballs in Tomato Saffron Cream Sauce
by Trix, Tasty Trix
Game of the Goose Meatballs
by Deana, LostPastRemembered
Crunchy and Crusted: Crinkle Meatballs
by Jessica, Bacon and Soufflé
Thai-Inspired Meatballs with Vinegar Pickled Cucumbers
by Tanantha, I Just Love My Apron
Chicken Pate Truffles
by Priscilla, She's Cookin'
Meatballs with Savory Blueberry and Pear Compote
by Angela, Spinach Tiger
Vegetarian "Meatballs" with 5 Star Flair
by Alisha, The Ardent Epicure
