Basmati Rice

5 Star Foodie Junior: The rice was firm and nice, not mushy. This was my favorite part of the meal.
Jaipur Vegetables

Garden vegetables and cubes of paneer cheese simmered with spices, cashew nuts and raisins.
5 Star Foodie Junior: Jaipur Vegetables were flavorful with a good combination of spices and vegetables. It was a little bit spicy but not salty enough. I liked the sauce.
Kashmir Spinach

Curried spinach lightly sautéed with paneer cheese.
5 Star Foodie Junior: The spinach was a little mushy but flavorful. I liked the paneer cheese and wish there was more of it in the dish.
Punjab Eggplant

Braised eggplant prepared with aromatic Indian spices.
5 Star Foodie Junior: The eggplant tasted yummy and a little spicy.
Madras Lentils

Lentils, red beans and spices in a creamy tomato sauce.
5 Star Foodie Junior: The lentils were delicious, and I especially liked the red beans so this was my favorite.
Chunky Chickpeas

Chickpeas seasoned with garlic, ginger and aromatic spices.
5 Star Foodie Junior: The chickpeas were nice and chewy, and tasted very flavorful.



















